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Each boxed kit contains 2 x 3.3 lb cans. (1.5 kg) each, plus yeast and instructions.

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Item #

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Description

Price

CB2100

Munton's Gr Old Engl Btr/Cs/3

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CB2100A

Sgl Pk Munton's Gold Series Old English Bitter

Old English Bitter - This fine Old English beer rekindles the full bodied, rich ales of Victorian Britain. Enjoyed best when served at cellar temperature - 13°C, 56°F. This quality beer combines premium brewing malt and the choicest hops, to follow a centuries old tradition of fine brewing. In keeping with this tradition, you can now recreate the taste enjoyed by Victorian England, with this excellent Old English Bitter - a taste which improves and matures with age, if you can bear to store a few bottles for six months or so! Typical analyses when canned Colour (EBC Units) 27 - 33 Bitterness (EBU's) 45 - 55 Solids (by refractometer) 80% - 82% Acidity (as lactic) 1% max pH 5 - 6 Free Amino Nitrogen 0.15%

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CB2102

Munton's Gr Cont Pilsner/Cs3

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CB2102A

Muntons Gold Continental Pilsner Ingredient Kit

Muntons Gold Continental Pilsner Ingredient Kit Continental Pilsner embodies the full character of European lager style beers - light, delicate and thirst quenching yet richly satisfying. This Continental Pilsner beer preserves the delicate balance of natural hop bitterness with the sweetness of malt and is best served chilled to around 5 degrees Celsius or 41 degrees Fahrenheit. ABV approx. 4.5% - Brews 5 U.S. Gallons.

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CB2104

Munton's Gr Dockland Port/ Cs3

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CB2104A

Sgl Pk Munton's Gold Series Docklands Porter

Docklands Porter - At the end of the 19th century a beer was brewed especially for the dockyard workers of the bustling Port of London. Docklands Porter was named after these strong men, who unloaded the cargoes of sailing ships and schooners berthed at the many wharves along the Thames. Porter had a uniquely rich and satisfying flavour which quenched the thirst of dockers after long shifts loading and unloading vessels from around the world. You can now recapture the unique flavour of traditional Victorian Porters - a light hop character and full malt flavour under lie a rich colour, possible by the subtle use of the best roasted malts. Typical analyses when canned Colour (EBC Units) 90 - 100 Bitterness (EBU's) 17 - 23 Solids (by refractometer) 80% - 82% Acidity (as lactic) 1% max pH 5 - 6 Free Amino Nitrogen 0.15%

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CB2106

Munton's Gr Imperial Stout/Cs3

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CB2106A

Sgl Pk Munton's Gold Series Imperial Stout

Imperial Stout - As Imperial Russia extended its territories into the Baltic States during the early 1780's, Catherine the Great, Empress of all the Russians fell in love with strong British Stout. Imperial Stout captures the essence of this truly classic beer, with its full body, rich black colour and distinctive dry bitterness. Capped by a smooth, creamy head, it is a brew to be savoured, and enjoyed at its best when served chilled - approximately 5°C or 41°F. Typical analyses when canned Colour (EBC Units) 225 - 275 Bitterness (EBU's) 50 - 60 Solids (by refractometer) 80% - 82% Acidity (as lactic) 1% max pH 5 - 6 Free Amino Nitrogen 0.15%

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