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Home > Beer Equipment > Hydrometers and Refractometers

Hydrometers and Refractometers measure liquid density

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LD5350

Dual Purpose Hydrometer

Dual Purpose Beer & Wine Hydrometer Triple scale (gravity, balling & alcohol potential) for beer & wine. US made, in clear plastic tube with instructions.

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LD5370

Beer Hydrometer

BEER HYDROMETER Triple scale hydrometer with "red line", packed in clear plastic tube. Ranges S. G. 1.00 to 1.080 BRIX 0 to 20% Potential Alcohol 0 to 10% A hydrometer measures the beer's gravity before fementation and after. The resulting measurement tells you how much of the sugars have been converted to alcohol. This device comes with a sampling tube (not shown) to take the meausurement in.

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LD5375

Proof & Tralle Hydrometer

PROOF & TRALLE HYDROMETER This Proof and Tralle Hydrometer is a professional grade hydrometer that has a scale that goes to 200 proof. It is used to calculate proof in higher alcoholic beverages as it is not accurate for lower alcohol products like beer or wine. Note: NOT FOR USE WITH BEER OR WINE.

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LD5377

Thermohydrometer

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BC1273-1

Hydrometer, Sugar Scale

Hydrometer, Sugar Scale Used for both wine and beer. Allows you to keep track of your fermentation`s progress and determine the finished product`s alcohol content by taking readings before and after fermentation and comparing them. Also, allows you to verify when your batch is ready to bottle. This hydrometer features a Sugar Scale that indicates how much sugar is in the liquid in ounces per gallon. Handy for making beginning sugar adjustments. Tells you how much sugar to add to get from point A to point B. Also, has a Specific Gravity scale from .990 to 1.170 and a Potential Alcohol scale -2 to +22%. Comes with complete instructions.

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BC55376

$Brewcraft Refractometer Brix 0 To 32 With Instr And Case$

Brewcraft Refractometer Brix 0 To 32 With Instr And Case

Brewcraft Refractometer Brix 0 To 32 With Instr And Case A Refractometer is an excellent, accurate tool used to measure gravity (in Brix) of unfermented wort or must. Allows the brewer to achieve the starting gravity desired. For the wine maker it will help you to determine how much sugar is in fruit, and if you need to add any sugar to your wine Built in ATC (Automatic Temperature Compensation) Compensates for the tempurature of the refractometer itself- the single drop of liquid will quicky adjust to the temperature of the refractometer.

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