Mad Millie Penicillium Camemberti Culture ZX27 (FREEZER)
White mould spores used for making Camembert and Brie cheeses. These mould spores start growing from the outside - in, creating a white crust before infusing the interior and creating a soft and creamy consistency with a distinctive aroma.
HomeBrew4Less.com LLC, 890 Lincoln Way
W, Chambersburg, PA 17202
(717) 504-8534
Store Hours Tue to Sat 11:30 am to 5:30 pm
Telephone Support 8 am to 8 pm
*** We only ship within the United States. ***
The American Homebrewers Association (AHA) is committed to promoting the community of homebrewers and empowering homebrewers to make the best beers in the world. Join today!