Self-Priming Diaphragm Pump for Beer/Wine Transfers
Transfer fermented, but uncarbonated, beer from carboy to carboy or from carboy to keg. For those brewers that perhaps cannot lift a carboy or have issues with siphoning this is a great solution. Self-priming (will push air) so that it can draw out of a carboy or tank. Gentle diaphram action so as to not "beat up" the beer. Made of food-grade, NSF approved, materials polypropylene and santoprene, so no metallic interaction with the product. Pumps 3 gallons per minute.
Flow can be restricted with an inline valve positioned on the outflow side. Self-regulating motor is designed to temporarily shut down, and then turn back on, when restriction pressure exceeds pump capacity. Has a heat limitation of 125 degrees Fahrenheit so cannot be used in brewing applications.
Pump is equipped with 1/2" Male NPT posts on the inlet and outlet. Does not include the plastic barb fittings you will need to purchase separately.
PUMP DESIGN: Positive Displacement 3 Chamber Diaphragm Pump
CHECK VALVE: (1-Way Operation) Prevents Reverse Flow
CAM: 3.0 Degree
MOTOR: Permanent Magnet, P/N 11-195-01, Thermally Protected
VOLTAGE: 115 VAC Nominal
PRESSURE SWITCH: Factory Set @ 45 PSI Shut-Off, Turn On 25 5 PSI
LIQUID TEMPERATURE: 130 Degrees Fahrenheit (54 Degrees Centigrade) Max.
PRIME: Self-Priming Up To 9.0 Ft. Vertical,
Max. Inlet Pressure 30 PSI (2.1 Bar)
PORTS: 1/2" - 14 Male Parallel Thread
MATERIAL OF CONSTRUCTION:
DIAPHRAGM - Santoprene
FASTENERS- Zinc Plated Steel
NET WEIGHT: 5.3 Lbs (2.4 Kg)
APPROVALS: UL, C-UL Listed, N.S.F. Listed 6 Month Warranty