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Home > Cheese Making > Cheese Making Equipment > Yogurt Making Supplies

Yogurt Maker and Funnel

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NEWY5

Yogurt Sweet Direct Culture- 5 Packets

A creamier, richer and sweeter yogurt. CULTURE INCLUDES: Lactobacillus acidophilus, Bifidobacterium species, Steptococcus thermophilus, Lactobacillus delbrueckii subsp, non-fat dry milk, lactose, malto dextrin and autolyzed yeast YIELD: Each packet will set up to 2 quarts of milk. DIRECTIONS: Heat 1qt. milk to 185ºF and cool to 112ºF. Pour into a thermos-like container (or Yogotherm). Add 1 packet starter culture, let rehydrate 2 minutes then stir. Cover and let set at 110-112ºF for 6-12 hours or until thickened to desired consistency. For a thicker product, add 1/4 cup of dry milk powder prior to adding your culture. STORAGE: Keep packages in the freezer, they will last up to 2 years. NOTE: Yogurt is very simple to make using our Yogotherm (NEE69) If you are interested in a Greek Style yogurt simply take your finished product and drain it for 2 hours in 2 layers of our Butter Muslin cloth. (You can use the clear whey on top for soup stocks or in baking.)

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BC73103

Mad Millie Probiotic Yoghurt Culture Sachet RY6 (FREEZER)

Mad Millie Probiotic Yoghurt Culture Sachet RY6 (FREEZER) A specifically crafted starter culture based on the Thermophilic family that produces optimal results for your probiotic yoghurt. This culture contains the probiotics l. acidophilus and b.bifidum, which are well known for their health benefits.

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BC73515

Mad Millie Probiotic Yoghurt Ingredient Kit

Mad Millie Probiotic Yoghurt Ingredient Kit Make your own delicious probiotic yoghurt (or soy yoghurt, or Greek style / yoghurt cheese) at home. Perfect for beginners and advanced users with all ingredients and equipment included. It takes just 10 minutes to make 10 litres (10 quarts) of yoghurt. Probiotic yoghurt with live and ctive I.acidophilus and b.bifidum cultures have known health benefits for digestion and the gastric system. This yohurt kit provides you with all equpment and ingredients to make a range of probiotic yoghurts and probiotic soft cheeses. Kit Contains: Butter Muslin, Thermometer, Probiotic Yoghurt Culture (RY6), Sterile Pottle, Kit Instructions, and Recipe Book

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